| 11-14-01
VEGGIES IN THE MIST |
Butternut Muffins |
|
Stew of White Beans, Kale, and Butternut |
| 11-07-11THE
PASSING OF A FRIEND |
Escarole with Cannelini Beans |
|
Hot & Sour Soup |
| 10-30-01
THANKS FOR FARM DAY |
Apple-Walnut Pancakes |
|
Thanksgiving
week schedule |
Steamed Scallops with Spinach, Leeks
& Lemon Vinagrette |
| 10-22-01
FARM DAY THIS SUNDAY |
Apple-Pomegranate Sauce |
|
Stir-Fried Shrimp & Cauliflower
with Peanuts |
| 10-15-01
AUTUMN UNCERTAINTY |
Spinach-Garbanzo Curry |
|
Pasta with Broccoli & Greens |
| 10-9-01
SUMMERS END |
Anti-Waldorf Salad |
|
Summer Potato Soup |
| 10-2-01OCTOBER? |
Simmered Squash and Wax Beans |
| 9-25-01
REAL COST OF FOOD |
Greek Pasta Salad |
|
Potato-Onion Gratin |
| 9-18-01
PERSPECTIVE |
Tomato Bisque |
|
Caponata |
| 9-10-01ADDENDUM |
Pear Coffee Cake |
|
Sweet Pepper Tart |
| 9-4-01DO
WE LIVE IN A BEAUTIFUL STATE OR WHAT? |
Spinach, Roasted Red Pepper & Corn Enchiladas |
| 8-28-01
INFORMATION OVERLOAD |
Santa Fe Chili |
|
Arrabiata Sauce |
| 8-21-01
LIVING ASSETS |
Mushrooms Fra Diavolo |
|
Creamy Basil Sauce |
| 8-15-01GROW
YOUR OWN |
Minestrone |
|
Sweet Corn Corn Bread |
| 8-8-01
NEW PICKUP TRUCK? |
Hummous with Roasted Peppers |
|
Paella |
| 8-1-01
WHICH SIZE IS MY BOX? |
Tomato Coulis |
|
Summer Souffle |
|
Fig & Nectarine (Peach) Tart |
| 7-25-01
MELON WORLD |
Zucchini Pancakes |
|
Garlic Sauce |
|
Grilled Onion & Sweet Corn salad |
| 7-17-01
TOMATO ENTREPRENEUR |
Stuffed Tomatoes — from Italian
Vegetarian Cooking, by Emanuela Stucchi |
|
Red Potato Green Bean Salad with
pesto |
| 7-10-01
MONASTIC AGRICULTURE? |
Tunisian Mashed Zucchini Salad |
|
Gazpacho |
|
Corn-Basil Bisque |
| 7-3-01
TOMATO VINYARDS |
Sweet Corn Cornbread |
|
Fresh Salsa |
|
Mexican Kettle Stew |
| 6-27-01(wednesdays)6-28
& 29-01 (thursday & Friday) |
Provencal Seafood Stew |
| ALWAYS
KEEPING US GUESSING |
Apricot Clafouti |
| 6-19-01
HOW WE GROW TOMATOES |
Garlickly Beet-Green Bean Salad |
|
Pesto |
|
Pesto Pizza with Cherry tomatoes, etc. |
| 6-11-01
FARM STORIES |
Sweet Corn-Potato Chowder |
|
Pasta Summer-avera |
| 6-5-01
IT ALL SEEMED TOO EASY |
Apricot Tart |
|
Roasted Potatoes with Aeoli |
| 5-29-01
MOVING DROP-OFFS & MEMORIAL DAY |
Onion-Cilantro Relish |
|
Apricot Crumble |
|
Casserole of Potatoes, Squash, Onions
and Cheese |
| 5-22-01
GUEST VOICE |
Summer Squash Frittata |
|
Asian Noodles with Red Onions and
Carrots |
| 5-14-01
CONSTIPATED COWS CAUSE |
Beet-Walnut Salad |
|
Penne with Clams, Favas and Beet
Greens |
| 5-8-01
TOMATOES OFF AND RUNNING |
TFF Albacore Salad |
|
Fava Hummous |
|
Zucchini-Asparagus Enchiladas |
| 5-1-01
THE STRAWBERRY STORY |
Shells with Favas & Arugula |
|
Zucchini Quesadillas |
| 4-23-01
LOTS OF NEWS BULK ORDERS |
Fava Bean Salad |
|
Strawberry Rhubarb Cobbler |
| 4-17-01
BIRDS & BUGS |
Asparagus Napoleons — |
| 4-10-01
NEVER BORING |
Asparagus & Spinach Quiche |
|
Pureed Cauliflower Soup |
| 4-02-01
ENERGY UPDATE |
Spring Fajitas |
|
Cauliflower with Spinach, Ginger,
garlic, and green chiles |
3-26-01
MAKING SENSE OF FOOT
& MOUTH DISEASE |
Asparagus-Cauliflower Risotto |
|
Fresh Pasta with Broccoli, Cauliflower,
and Mustard Butter |
| 3-20-01
THE RICE THAT SAVES THE WORLD? |
Grilled Asparagus Salad |
|
Beet Salad |
|
Broccoli in Roquefort Sauce |
| 3-12-01
ON YOUR MARK.. |
Spinach Crowns in Sake |
|
Tangelo Squares |
|
Asparagus and Goat Cheese Pastry |
| 3-05-01
VEGETABLE ADDICTS |
Thai Cooked Vegetable Salad |
|
Ommok Houria — Tunisian Carrot Salad |
| 2-26-01
AN ORCHARD STORY |
Pureed Cauliflower Soup |
|
Beet Chutney |
|
Chard Fritters |
| 2-19-01
CHECKING IN |
Cauliflower Puttanesca |
|
Beef braised with Kale and Mushrooms |
| 2-12-01
CAULIFLOWER IS TO RAIN LIKE... |
Escarole and White Bean Salad |
|
Green Garlic Mashed Potatoes |
|
Thai Red Curry |
| 2-6-01
A HEAD START? |
Shell Pasta with Broccoli |
|
Spicy Carrot Soup |
|
Sweet-Potato Rosemary Salad |
| 1-29-01
TIME LAG |
Chard-Stuffed Cannelloni |
|
Tangelo Squash Muffins |
| 1-22-01
SUNSHINE IN JANUARY |
Roasted Rutabagas |
|
Beet Greens & Broccoli with
Lemon Juice |
| 1-15-01
THE BAY AREA STOPS HERE, |
Escarole Frittata |
|
Carrot-Radish Pickle |
| 1-8-01
WELCOME BACK |
Fennel-Apple Slaw & Roasted
Fennel Potatoes |
|
Butternut Gratin |
|
|